For approval to serve food at any Tulane event, all employees, students, Tulane affiliates must annually complete the OEHS Food Safety & Sanitation training. This course is offered online for employees through TU Learn. Students and TU affiliates can access the OEHS Food Safety & Sanitation training online through Canvas. Links are provided below:
Tulane employee training will be verified as completed through TU Learn. Applications will not be approved unless the training has been completed.
Tulane students and affiliates are required to complete the Food Safety & Sanitation training, quiz, and Food Safety Completion Details:
- Log in using your Tulane sign-on credentials.
- Click on “+Join this Course”
- Click on “Enroll in Course.”
- Click on “Go to the Course.”
- Scroll down and choose “Food Safety” module.
- Complete the training and take the quiz.
- Click “Next” to go to “Food Safety Completion Details.”
- Provide your name, course (module) name, and course completion date.
Note: If you do not have a Tulane ID and Password, or you are a Tulane affiliate without full access to TULearn or Canvas, contact the Environmental Health and Safety Administrative Reviewer via WaveSync. Please have the full names and emails of those needing to take the courses ready.
All employees, students, and Tulane affiliates serving food at events are required to adhere to Tulane event planning and registration requirements available at https://lbc.tulane.edu/node/4227.
Food Safety Resources
- Louisiana State Sanitary Code - Retail Food Establishments
- Center for Science in the Public Interest-Food Safety
- Foodsafety.gov
- U.S. Food & Drug Administration
- Handling Food Safely While Eating Outdoors
- USDA Food Safety Fact Sheets
- How Temperatures Affect Food
